catering

Wraps/Sandwiches: All come with your choice of apple slices or chips and a chocolate chip cookie. Plus condiments, napkin and utensil. $9.75

1. Veggie:

Julienned carrots, cucumbers and red peppers, caramelized red onions, romaine, tomatoes and sprouts. With cream cheese and fresh fine herbs.

2. Chicken Fajita:

Grilled chicken breast with sautéed onions, peppers and tomatoes, cheddar and pepper jack cheese, salsa, sour cream, guacamole and cilantro in flour wrap.

3. Turkey and Cranberry:

Smoked turkey, cranberry relish, lettuce, sprouts, cream cheese and fresh herbs in pesto wrap.

4. Corned beef and pickle:

Sliced corned beef, dill pickle, lettuce and cream cheese in flour wrap.

5. BLT:

Lots of smoked bacon with lettuce, tomatoes and garlic aioli on ciabatta.

6. Cobb:

Smoked turkey, avocado, smoked bacon, tomatoes, romaine and sprouts with a blue cheese spread in spinach wrap.

7. Chicken Caesar:

Grilled chicken breast, romaine, asiago and croutons with a creamy Caesar Dressing in pesto wrap.

8. Chicken Salad:

Chicken breast, celery, toasted almonds, dried cherries and fresh apples with lettuce and tomatoes in pesto wrap.

9. Hoisin Beef:

Roast beef with julienned carrots, red onions red peppers cream cheese and sweet and tangy hoisin sauce and cilantro in flour wrap.

10. Hummus and Spinach:

Roasted garlic hummus, spinach, kalamata olive relish, sun-dried and fresh tomatoes, with feta cheese and fresh herbs in spinach wrap.

Salads: All $9.75 w/ condiments, utensils napkin and multigrain roll and butter and chocolate cookie.

1. Spinach:

Fresh spinach, fresh tomatoes, caramelized onions and bacon bits with a smoked bacon vinaigrette and grilled chicken breast.

2. Greek:

Mixed greens, fresh tomatoes, red onions, cucumbers, kalamata olives and artichoke hearts with feta cheese and citrus vinaigrette.

3. Chef:

Mixed greens, bite size ham, turkey, roast beef, hardboiled egg, tomatoes, cheddar and Swiss cheese and crostini. Served with Ranch dressing.

4. Chicken Salad:

Our Chicken salad on a bed of mixed greens with crostini, and fresh tomatoes.

5. Tuna Salad:

White Albacore tuna salad on a bed of mixed greens with cashews and crostini.

6. Spicy Chicken:

Seasoned Chicken breast, fresh tomato, shredded cheddar and pepper jack, with black bean and corn salsa over mixed greens and tomato vinaigrette.

7. Ham and Fruit:

Diced smoked ham, fresh tomatoes, pineapple, mandarin oranges, and mango with cottage cheese over mixed greens.

8. Antipasto:

Diced salami, sun-dried tomatoes, artichoke hearts, asiago cheese, kalamata olives and hardboiled egg over spinach and romaine with Italian vinaigrette.

9. Turkey and Apple:

Smoked turkey, fresh apples, pecans, dried cranberries and blue cheese over mixed greens with a honey Dijon dressing.

10. Rice, Bean and Corn:

Brown rice, red and black beans, sweet corn, roasted red peppers, and green onions. With corn chips, sour cream, guacamole, and Tomato Vinaigrette.